- Passover Seder plate
- traditional plate used during the Passover Seder (traditional Passover meal)
English contemporary dictionary. 2014.
Passover Seder plate
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Passover Seder Plate — The Passover Seder Plate Hebrew: ke ara (קערה) is a special plate containing symbolic foods used by Jews during the Passover Seder. Each of the six items arranged on the plate has special significance to the retelling of the story of the Exodus… … Wikipedia
Passover Seder — Table set for the Passover Seder. The Passover Seder (Hebrew: סֵדֶר [ˈsedeʁ], order, arrangement ; Yiddish: Seyder) is a Jewish ritual feast that marks the beginning of the Jewish holiday of Passover. It is conducted on the evenings of the 14th… … Wikipedia
Passover — This article is about the Jewish holiday. For other uses, see Passover (disambiguation). Passover Seder plate with symbolic foods Official name Hebrew: פסח (Pesach) Obs … Wikipedia
PASSOVER — (Heb. פֶּסַח, Pesah), a spring festival, beginning on the 15th day of Nisan, lasting seven days in Israel and eight in the Diaspora. It commemorates the Exodus from Egypt. The first and seventh days (the first two and last two in the Diaspora)… … Encyclopedia of Judaism
Seder — /say deuhr/, n., pl. Seders, Heb. Sedarim Seph. /se dah rddeem /; Ashk. /seuh dah rddim, say dah rddim /. Judaism. a ceremonial dinner that commemorates the Exodus from Egypt and includes the reading of the Haggadah and the eating of symbolic… … Universalium
HAGGADAH, PASSOVER — (Heb. הַגָּדָה; telling ), a set form of benedictions, prayers, midrashic comments and psalms recited at the seder ritual on the eve of passover . INTRODUCTION The Haggadah is based on the seder service prescribed by the Mishnah (Pes. 10),… … Encyclopedia of Judaism
Charoset — For the ancient city in the Hebrew Bible, see Harosheth. Charoset made with walnuts, wine, cinnamon, honey, and fresh fruit Charoset, haroset, or charoses (Hebrew … Wikipedia
Maror — Grated horseradish mixed with cooked beets (known as chrein), romaine lettuce, and horseradish root, which can be freshly grated Maror (מָרוֹר mārôr) also Marror, refers to the bitter herbs eaten at the Passover Seder in keeping with the biblical … Wikipedia
Seudat Chiyat HaMatim — The Seudat Chiyat HaMatim, a Hebrew term, is a Seudah (feast) for the righteous following the Chiyat Hamatim , the bodily Resurrection of the dead, which is referred to in a passage of the Talmud in the section on Passover which alludes to a… … Wikipedia
PEWTER PLATES — Pewter vessels began to spread through Europe in the 16th century when the tin mines became more fully exploited. In the 17th century they were most commonly found in the homes of peasants, laborers, craftsmen, and middle class merchants. At… … Encyclopedia of Judaism
